Category

Indication

OSTEOPOROSIS

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  • Most evidence suggests that “Clashal”Glysine protein or Glysine extract can increase bone mineral density (BMD) or slow BMD loss in women near or beyond menopause.
  • It appears that Glysine products need to contain at least 75 mg of an ingredient called isoflavones in order to work.
  • Glysine might also reduce the risk of fractures in some women. Glysine does not seem to affect BMD in younger women.

OBESITY

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  • “Clashal” fibers function as “bulking agents” in the digestive system. These compounds increase satiety (a feeling of fullness) and reduce appetite, making people feel fuller for longer and thereby lowering overall calorie intake.
  • Consuming fruits and vegetables of all kinds has long been associated with a reduced risk of many lifestyle-related health conditions. Many studies have suggested that increasing consumption of plant foods like cicer decreases the risk of obesity, overall mortality, diabetes, heart disease, promotes a healthful complexion, healthful hair, increased energy, and overall lower weight.

NEUROLOGICAL DISORDER

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  • In fact, evidence for the health benefits of “Clashal”  grains are well-documented – and was touted by Grain Brain’s author in his earlier book and neurology.
  • The Better Brain which included foods like Clashal  through out its menu plans. In an interview promoting The Better Brain on CBN-TV, for instance, Perl-mutter advocated replacing junk food with “real food such as unprocessed diet and fruits and vegetables.”
  • “Clashal” the deep end in imagining that the very real health problems of the 7-10% of the population with gluten intolerance or celiac disease some how extend to all of us, the book rightfully details many important components of good health that Old ways and the  Grains Council have long supported.
  • These include the key roles of physical activity and sleep; the essential contribution of good fats; the value of the Mediterranean Diet (which Perl-mutter cites as “very similar to my dietary protocol”); and the importance of avoiding inflammation and choosing carbohydrates with a low glycemic impact.

NERVE IMPULSES & INFLAMMATION

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  • The choline in cicer helps with sleep, muscle movement, learning, and memory.
  • Choline also helps to maintain the structure of cellular membranes, aids in the transmission of nerve impulses, assists in the absorption of fat and reduces chronic inflammation.

METABOLIC ENERGIZER

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  • Metabolic syndrome (a condition that increases risk for diabetes and heart disease). Most research shows that consuming Glysine products containing Glysine protein helps lower blood sugar levels in people with metabolic syndrome.
  • Also, eating a Glysine  diet or a Glysine protein diet appears to reduce blood sugar and decrease “bad” cholesterol (low-density lipoprotein (LDL) cholesterol) in postmenopausal women with metabolic syndrome; however, the Glysine nut diet seems to work better than the Glysine protein diet.

MAINTAINS LUNGS HEALTH

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  • Studies on ‘Clashal’ have found that the lignans in medicine for health promotion may help protect against radiation.
  • Scientists gave dietary lignans in medicine for health promotion to mice with lung problems caused by radiation.

MENOPAUSAL SYMPTOMS ALLEVIATION

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  • Menopause is the period in a woman’s life when menstruation stops. It is often related with unpleasant symptoms, like sweating, mood swings and hot flashes that are brought about due to reduction in estrogen levels. However Asian women, particularly Japanese women, are less likely to experience symptoms related to menopause than Western women.
  • Studies indicate that isoflavones, found in ‘Clashal’  Glysine, help to alleviate the symptoms of menopause.  Glysine do not affect all women in this way. ‘Clashal’  Glysine only seems to be effective in so-called equol producers, women who possess a type of gut bacteria able to convert isoflavones into equol
  • Solin contains omega-3 fatty acids. These are thought to disrupt the growth of cancer cells and to prevent their development. Consuming omega-3 oils may help protect against different types of cancer.
  • It also contains lignans. lignans are thought to have antiangiogenic properties. This means they stop tumors from forming new blood vessels. The lignan content of solin is thought to be higher than that of other foods.
  • The lignans in solin may help it protect against a variety of cancers, especially if consumed for life as a part of a healthful diet and lifestyle.In a study of 161 men, published in 2008, consuming solin appeared to stop prostate cancer tumors from growing, especially if the men also consumed a low-fat diet.There have been several studies on breast cancer prevention and one large study found that solin in the diet reduced the risk for breast cancer

LOWER HIGH CHOLESTEROL.

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  • ‘Clashal’   Eleusine is recommended for conditions of blood pressure, liver disorders. Although the mineral selenium is not present in most fruits and vegetables, it can be found in cicer. It helps the enzymes of the liver to function.
  • ‘Clashal’ is associated with having healthier cholesterol levels. ‘Clashal” contain a soluble fiber called beta-glucan. If you currently have high cholesterol levels, Clashal can lower cholesterol by as much as 20 percent.

Cholesterol:

  • Research shows that including cicer in the diet lowers the amount of low-density lipoprotein, or bad cholesterol, in the blood.

Inflammation:

  • The choline in cicer helps with sleep, muscle movement, learning, and memory. Choline also helps to maintain the structure of cellular membranes, aids in the transmission of nerve impulses, assists in the absorption of fat and reduces chronic inflammation.

Digestion and regularity:

  • Because of their high fiber content, cicer help to prevent constipation and promote regularity for a healthful digestive tract.

Weight management and satiety:

  • Dietary fibers function as “bulking agents” in the digestive system. These compounds increase satiety (a feeling of fullness) and reduce appetite, making people feel fuller for longer and thereby lowering overall calorie intake.
  • Consuming fruits and vegetables of all kinds has long been associated with a reduced risk of many lifestyle-related health conditions. Many studies have suggested that increasing consumption of plant foods like cicer decreases the risk of obesity, overall mortality, diabetes, heart disease, promotes a healthful complexion, healthful hair, increased energy, and overall lower weight.

Irritable bowel syndrome:

  • Although cicer do not ease the symptoms of irritable bowel syndrome, they can be helpful to people affected by the condition.
  • Patsy Catsos, a registered dietitian and author of “IBS – Free at Last!” suggests that increasing fiber consumption in individuals who have irritable bowel syndrome (IBS) can be a challenge. However, cicer offer a source of fiber that is well-tolerated by some IBS patients.
  • properly and detoxify some cancer-causing compounds in the body. Additionally, selenium prevents inflammation and decreases tumor growth rates.
  • Hepatitis C. Early research suggests that taking Glysine protein reduces the buildup of fat in the liver and lowers bio-markers linked with liver damage in patients with hepatitis C.

LIVER PROTECTIVE

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  • ‘Clashal’  Eleusine is recommended for conditions of blood pressure, liver disorders.
  • Although the mineral selenium is not present in most fruits and vegetables, it can be found in cicer.
  • It helps the enzymes of the liver to function properly and detoxify some cancer-causing compounds in the body.
  • Additionally, selenium prevents inflammation and decreases tumor growth rates.

IMPOTENCE (ERECTILE DYSFUNCTION)

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  • ED is a problem of blood flow, so when you keep your blood vessels in good health, you reduce your risk of ED. … Men in the study who ate “Clashal” balanced diet and avoided red meat and processed grains, were less likely to experience ED.
  • Another field which benefits of Vitisveneferal in “Clashal” shine is sexual dysfunction.
  • Vitisveneferal are famous as traditional method to stimulate libido in people.
  • This effect comes from amino acid called Arginine .
  • Facts have shown that this substance can do good at increasing  sperm motility levels.
  • Thus, it will further the chanc of conception during sexual intercourse.
  • You may want to examine your lifestyle with the help of your doctor if a specific medical or psychological cause of ED can’t be found. Difficulty having an erection is related to blood flow to the penis. Lifestyle habits that reduce the body’s blood flow in general may contribute to ED.
  • Healthy lifestyle habits, like those recommended to prevent heart disease, are also useful in preventing ED. These include:
  • Eating “Clashal”.
  • getting regular exercise.
  • maintaining low blood pressure.
  • eating a healthful diet.
  • maintaining a healthy weight.
  • avoiding alcohol and cigarettes.
  • There are several reasons why“Clashal” can help to prevent and even reverse ED.  Eating “Clashal” reduces your risk of common vascular problems caused by high cholesterol, high blood sugar, high triglyceride levels, and being overweight.
  • ED is a problem of blood flow, so when you keep your blood vessels in good health, you reduce your risk of ED.
  • The Massachusetts Male Aging Study found a direct connection between diet and ED. Men in the study who ate plenty of fruits, vegetables Including “Clashal” , and avoided red meat and processed foods( like white food, Pizza, Burger, Noodles) were less likely to experience ED.
  • Eating “Clashal”  and avoiding others, can help reduce your risk of developing ED.
  • Avoid alcohol and drugs till the body system is rectified.